Monday, January 4, 2010

FooD @ NY

Taiwan restaurant for the first time
@ the Garden
We saw a lot of peoples  and a long queue to Q up to enjoy their dinner @ Fong Lye
so we decide to go in and try their food.

This is what we order^^



 a bowl of don't know what tea...hehe
but the tea very nice and smell nice.


 
 the menu
 inside the menu still have a lot of special meal and food
How nice if i can order all of them...hehe....


  
 'mee shua' (noodle) with pork leg was ordered
 Not bad, the noodle is special and nice.It's taste and cook different from what our Mama or grandmother cook.
i more prefer  my grandmama cook.^^

 
This is what i ordered la~~~
noodle with few slice of beef hmm..i like it...simple and delicious
the portion of meal is kind of big for me.
I almost cant finish it but have to finish it slowly, i can't waste the food and left the food there
because i had wasted a lot of food before
i felt so guilty and "jik dor"(bad)


 

This is sweet potato balls
we saw quite a lot of peoples ordered this sweet potato balls so we also order and try the balls wuahahahaa
It  wont feel oily or too sweet.
It's size won't too big to put inside our mouth...ngam ngam hou! wuahahaha

  
Apple Yogurt drink...^^taste nice and not too sweet^^
At the beginning, I don't know the drink is nice or not but after I ordered then i notice a lot of peoples ordered this drink for themselves too so i think tea and Apple yogurt drink should be the famous drink for the restaurant.

Overall the food and price is affordable  and nice + special for some other item. ^-*


@ Petaling Street

 


This is the "Wan Tan Mee" from Petaling Street
It's place for selling Wan Tan Mee just slip inside a small stall in Petaling Street.
We saw quite a lot of peoples having their breakfast there so we decide to try and see the food there.

It taste so good and so special too even the 1st sight and impression for me is not that hygiene and nothing special
Their noodles are different from other because they have put some chicken breast and some kind of sticky soup into Wan Tan Mee.

they make the Char Siew by themselves
The Char Siew is original Char Siew not like other just put the coloring Char Siew without taste.
 GOOD!*thumb up* with price reasonable



@The Curve

Tony Roma's
 
 prawn with Broccoli and mashed potato
this one expensive le~ few prawn was served with onion and pepper only
i think cost us around RM50++

 
 New York stripe steak
hmmm for me...i don't know how to "yang xiong" this steak because the steak taste nothing and it is too hard for me to chew the steak
i chew the steak until my mouth is tired and lazy to move again..
hahahaa....
 i just enjoy the baked potato and corn ...wuahaha

i was put abit high expectation on this restaurant  hmmm the steak i had order is ok ok for me only...
but for other food i think should be very nice and costly ^^ hehe...
i will try the cocktail and martini soon~~ it's just look nice but don't know taste nice or not
hehe~~



 @ Midvalley

the food there is kind of expensive for me
and the Sushi set is ok ok for me only...
the Sushi rice is not that taste good and very normal only....
 but the bowl of Curry noodle with beef is not bad, the beef is taste good and delicious with the curry...

 
First time, I had tried this Sushi restaurant in Times square with my ex colleagues before
hmmm...my colleagues order for Sashimi set ...i think that one is more nicer ...
and the Cha Soba and tempura is nice.^^

i had ordered a wrong set of meal for myself...
probably no 3rd time for this restaurant
i rather go Sushi King or other Japanese restaurant to enjoy my Sushi and Sashimi ^^

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